Order number: CP75.1
Part number: AC100016631
Crafted to support technical production environments, our Media for Yeasts and Moulds category includes the Malt Extract Broth. This dehydrated nutrient media is specifically designed for selective counting of yeasts and moulds such as Aspergillus brasiliensis, Candida albicans, and Saccharomyces cerevisiae. Proper storage at temperatures between +15 to +25°C ensures its effectiveness in microbiological applications. The Malt Extract Broth is an essential tool for maintaining quality control in various industries where these organisms play a crucial role.
| Name | Value | |
|---|---|---|
| Application | : | Selective counting |
| Storage temp. | : | +15 to +25 °C |
| Verification of | : | Yeasts and moulds Aspergillus brasiliensisis Candida albicans Saccharomyces cerevisiae |
© 2026 Copyright. All Rights Reserved.
© 2026 Copyright. All Rights Reserved.