<p>The item under consideration is Coumarin, a lactone with a Molecular Weight of 146.15 g/mol, categorized as a Reference Substance for Gas Chromatography (GC). It belongs to the group of Phytochemicals and can be found within the broader category of Natural & Reference Materials on our platform. The Chemical Abstracts Service (CAS) number for this substance is 91-64-5. In the workplace, appropriate precautions should be taken, including the use of safety goggles, no smoking, no eating or drinking, and no unauthorized personnel allowed. The Boiling Point is 568°F at 760 mmHg, and it has a Melting Point between 154 to 158°F. This compound is considered dangerous, as per the Globally Harmonized System of Classification and Labelling of Chemicals (GHS), due to its potential acute toxicity when ingested.</p>
<ul>
<li>CAS Number: 91-64-5</li>
<li>Molecular Formula: C9H6O2</li>
<li>Molecular Weight: 146.14</li>
<li>Exact Mass: 146.036779430</li>
<li>Boiling Point: 568 °F at 760 mmHg (NTP, 1992)</li>
<li>Melting Point: 154 to 158 °F (NTP, 1992)</li>
<li>Density: 0.935 at 68 °F (NTP, 1992) - Less dense than water; will float</li>
<li>GHS Signal Word: Danger</li>
<li>Hazard Statements:</li>
<li>H301 (12.1%): Toxic if swallowed [Danger Acute toxicity, oral]</li>
<li>H302: Harmful if swallowed [Warning Acute toxicity, oral]</li>
</ul>
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