Oxamyl

Oxamyl belongs to a class of compounds with well-established chemical utility, characterized by the molecular formula C7H13N3O3S and a Molecular Weight of 219.26 g/mol. This compound exhibits a decomposition point during distillation and undergoes a phase transition at temperatures between 100.0 to 102.2 °C, transforming into a different form with a pure compound Melting Point of 107.8 to 110.0 °C. It is classified as a dangerous substance due to its acute oral toxicity. A variety of additional confirmed properties and potential applications may exist, as further detailed in the accompanying supplementary data.

• CAS Number: 23135-22-0
• Melting Point: 100.0 to 102.2 °C Pure compound changes to different form upon melting, with a melting point of 107.8 to 110.0 °C.
• Exact Mass: 219.06776246
• Molecular Weight: 219.26
• Molecular Formula: C7H13N3O3S
• GHS Signal Word: Danger
• Boiling Point: Decomposes on distillation
• Hazard Statements:
• H300: Fatal if swallowed [Danger Acute toxicity, oral]