Maltodextrin 16.5-19.6, 100 g

Maltodextrin 16.5-19.6 is a recognized compound in chemical applications, specifically identified as a polysaccharide. Its molecular formula is (C6H10O5)n, with a molecular weight ranging from 300 to 1500 g/mol. This compound belongs to the class of hydrolyzed starch derivatives, characterized by their high solubility in water. As a food additive, it serves as a thickening agent, providing a smooth texture to various products. Additionally, maltodextrin 16.5-19.6 is often used in pharmaceutical applications due to its ability to improve drug bioavailability. It is offered in a pure form, with a purity of 99%, and is supplied in a convenient 100g package.

• CAS Number: 9050-36-6