Order number: 39537-23-0
Part number: AC100056107
L-Alanyl-L-Glutamine carries a recognized safety classification for professional environments. Its molecular formula is C5H10N2O3, with a molecular weight of 146.14. It has a Melting Point of 185.5 °C. Handle this substance with care due to its chemical nature. It may require specific storage conditions and protective equipment to minimize exposure risks. L-Alanyl-L-Glutamine is an amino acid derivative commonly used in cell culture applications.
| Name | Value | |
|---|---|---|
| WGK | : | 1 |
| CAS No. | : | 39537-23-0 |
| Molar mass (M) | : | 217,22 g/mol |
| Empirical formula | : | C8H15N3O4 |
| Boiling point (bp) | : | 360 °C |
| Melting point (mp) | : | 206,9 °C |
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© 2026 Copyright. All Rights Reserved.