This Vanillin product is classified under Aromatic Building Blocks with a Molecular Weight of 152.15 g/mol. It belongs to the substance groups Aldehydes, substituted, Phenols, substituted, and Oxy compounds, ethers, substituted. It is recommended to use safety goggles while handling this substance due to potential eye irritation. The product's CAS Number is 121-33-5.

• CAS Number: 121-33-5
• Molecular Formula: C3H4O4
• Molecular Weight: 104.06
• Exact Mass: 104.01095860
• Boiling Point: 284 °F at 760 mmHg (decomposes) (NTP, 1992)
• Melting Point: 276.1 °F (NTP, 1992)
• Density: 1.63 (NTP, 1992) - Denser than water; will sink
• GHS Signal Word: Danger
• Hazard Statements:
• H302 (47.2%): Harmful if swallowed [Warning Acute toxicity, oral]
• H319: Causes serious eye irritation [Warning Serious eye damage/eye irritation]