Piperidine, 1 l

Piperidine is applied in various analytical and synthetic procedures due to its unique properties. It has a molecular formula of C5H11N and a molecular weight of 85.15. This compound exhibits a Boiling Point of 106.1 °C and a Melting Point range of -8.9 to -7.2 °C. As a precaution, it is classified as a hazardous substance, requiring the use of safety goggles and gloves during handling. For this specific product, it is supplied in a pure form with a density of approximately 0.75 g/cm³ and packed in a 1 liter container. It is essential to follow proper storage and handling guidelines to ensure safety and efficiency in the lab.

• CAS Number: 110-89-4
• Vapour Density: 3
• Melting Point: -8.9 to -7.2 °C
• GHS Signal Word: Danger
• Boiling Point: 106.1 °C
• Molecular Weight: 85.15
• Molecular Formula: C5H11N
• Hazard Statements:
  • H225: Highly Flammable liquid and vapor [Danger Flammable liquids]