Vitamin E (liquid) [59-02-9]
Order number: 90005164
Part number: AC100069580
£ 43.30*
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*incl. VAT, plus shipping costsPrice Breakdown
25
Vitamin E (Liquid) [59-02-9] is used across pharmaceutical, biochemical, and research settings as it features a molecular formula of C29H50O2 and a molecular weight of 430.7. It exhibits a Boiling Point range of 200-220 °C and a Melting Point of 2.5-3.5 °C. This compound carries a Warning signal word due to potential sensitization risks. Vitamin E (Liquid) [59-02-9] is a vital component in various applications, particularly in the production of cosmetics, food supplements, and pharmaceuticals, owing to its antioxidant properties that help protect cells from oxidative stress.
- CAS Number: 59-02-9
- GHS Signal Word: Warning
- Exact Mass: 430.381080833
- Molecular Weight: 430.7
- Molecular Formula: C29H50O2
- Melting Point: 2.5-3.5 °C
- Boiling Point: BP: 200-220 °C at 0.1 mmHg
- Hazard Statements:
- H317: May cause an allergic skin reaction [Warning Sensitization, Skin]
| Name | Value | |
|---|---|---|
| AS | : | ≤1ppm |
| Pb | : | ≤2ppm |
| CAS | : | 59-02-9 |
| Assay | : | 95 - 120% |
| Acidity | : | ≤1.0ml |
| Appearance | : | The liquid forms a clear, colourless to light yellow to brownish red, viscous oily, nearly odourless |
| Categories | : | Bioactive Small Molecules Biochemicals |
| Product Code | : | 90005164 |
| Product Name | : | Vitamin E (liquid) |
| Storage Details | : | 2 to 8 °C |
| Molecular Weight | : | 430.71 |
| Molecular Formula | : | C29H50O2 |
| Yeast and Mould Count | : | ≤100cfu/g |
| Harmonised Tariff Code | : | 29362800 |
| Total Aerobic Microbial Count | : | ≤1000cfu/g |
