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Order number: 56-40-6
Part number: AC100064054
Glycine is an established chemical intermediate, characterized as a simple amino acid with the molecular formula C2H5NO2 and a molecular weight of 75.07. It exhibits a Melting Point of 232.8 °C. Handling requires standard precautions for amino acids due to their reactivity. This substance may find applications in various biological buffer systems.
| Name | Value | |
|---|---|---|
| WGK | : | 1 |
| EG-Nr. | : | 200-272-2 |
| CAS No. | : | 56-40-6 |
| Density (D) | : | 1,161 g/cm³ |
| Molar mass (M) | : | 75,07 g/mol |
| Empirical formula | : | C2H5NO2 |
| Boiling point (bp) | : | 375,7 °C |
Info-Brochure-BiologicalBuffers-EN
SPEZ-3187-EN
SDB-3187-AT-DE
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