Lactalbumin [9013-90-5]

This biochemical material is crucial for researchers and scientists working in laboratories, ensuring accurate results in their experiments. By storing it at a controlled temperature between 2 to 8 °C, you can maintain its quality.

Core Characteristics of the Lactalbumin [9013-90-5]

• Available in convenient quantities that cater to the needs of regular users, making it easier to stock up without worrying about running out.
• Its moisture content remains below 7.0%, ensuring minimal contamination risks during handling and storage.
• As a key component in biochemical reactions, lactalbumin's molecular structure plays a pivotal role in various assays and tests.
• The CAS number 9013-90-5 allows for easy identification and verification of the product's authenticity.
• Comprising an off-white powder, this material offers a visually distinct appearance, reducing confusion with similar substances.

Convenience & Value

Teams selecting Lactalbumin [9013-90-5] typically match the Diagnostic Raw Materials category and the container format to the task.

Convenient Quantity for Regular Use

Lactalbumin [9013-90-5] is supplied for Diagnostic Raw Materials work where the documented pack format applies.