Urease, 2 g, glass
Order number: 9002-13-5
Part number: AC100051871
£ 478.94*
*Prices plus VAT plus shipping costs£ 574.73*
*incl. VAT, plus shipping costsPrice Breakdown
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Widely applied in chemical workflows, enzymes play an essential role in biochemical processes. Among these, urease is one such enzyme that hydrolyzes urea, breaking it down into ammonia and carbon dioxide. This reaction is particularly useful when high concentrations of urea are present, making urease an ideal tool for visualizing the relationship between reaction rate and time. Our Urease, 2 G, Glass, sourced from Jack beans (Canavalia ensiformis), is a reliable choice for such applications, ensuring efficient and accurate results in your research endeavors. Store this enzyme at -20°C for optimal preservation.
- Category: Enzymes
- Storage temp.: -20 °C
- CAS No.: 9002-13-5
- Additional info: Source: Jack beans ( Canavalia ensiformis)
| Name | Value | |
|---|---|---|
| WGK | : | 1 |
| EG-Nr. | : | 232-656-0 |
| CAS No. | : | 9002-13-5 |
| Storage temp. | : | -20 °C |
| Additional info | : | Source: Jack beans ( Canavalia ensiformis) |
