Glucose oxidase (GOD), 2 g, glass

Glucose oxidase is a crucial enzyme in various industrial processes, particularly in the food and beverage industry, where it plays a vital role in glucose control and stabilization. This enzyme catalyzes the oxidation of glucose to gluconic acid and hydrogen peroxide, making it an essential tool for manufacturers seeking precise results. With its high activity and specificity, glucose oxidase (God) ensures efficient reactions and minimal side effects.

What Glucose Oxidase (God) Delivers

Formulated in a convenient glass vial, our glucose oxidase (God) is available in a 2 g pack size, allowing for easy handling and storage. This concentrated form ensures that the enzyme remains stable and potent throughout its shelf life, guaranteeing consistent performance in your applications.

Typical Areas of Use

• Used in the manufacture of beer, wine, and spirits, where precise glucose control is necessary for fermentation and flavor development.
• Suitable for pharmaceutical applications, including the production of injectable solutions and tablets.
• Ideal for research laboratories, where the enzyme's high activity and specificity make it an excellent choice for studying glucose metabolism.
• Employed in the production of bi.