3'-Sulfated Lewis X sodium salt, 250 µg

For researchers working with oligosaccharides and polysaccharides, having access to high-quality reagents is essential for accurate results. Our 3'-Sulfated Lewis X Sodium Salt offers a reliable solution for experiments involving this critical compound. Its precise composition ensures consistent performance across various applications.

What Makes 3'-Sulfated Lewis X Sodium Salt a Practical Choice

• The 3'-sulfation modification allows for enhanced interaction with lectins and other carbohydrate-binding proteins, facilitating detailed studies of glycan structures.
• This sodium salt form provides improved solubility and stability compared to its free acid counterpart.
• Its chemical purity ensures minimal interference with downstream assays and reactions.
• The 3'-position sulfation enables targeted analysis of Lewis X's role in biological processes.
• This product is ideal for laboratories seeking a dependable source of this specific oligosaccharide derivative.

Product Use Cases

In molecular biology and biochemistry labs, the 3'-Sulfated Lewis X Sodium Salt can be used as a standard in ELISA and other immunoassays, helping researchers detect and quantify glycan-binding proteins.