Pimavanserin tartrate, 1 g

Pimavanserin Tartrate is a structurally characterized compound with a molecular formula of C25H34FN3O2 and a molecular weight of 427.6. It exhibits a Boiling Point range of 604.2±55.0 and a Melting Point of 117-119 °C. This specific product is available in a 1 gram form Pimavanserin Tartrate has been confirmed to play a role in certain neurological disorders, particularly Parkinson's disease psychosis. Additionally, it demonstrates selective antagonism at the serotonin 5-HT2A receptor, which may contribute to its therapeutic effects.

• CAS Number: 706782-28-7
• Exact Mass: 427.26350550
• Melting Point: 117-119 °C
• Molecular Formula: C25H34FN3O2
• Boiling Point: 604.2±55.0
• Molecular Weight: 427.6