Capsiate, 25 mg

Capsiate is used across pharmaceutical, biochemical, and research settings due to its unique molecular structure and confirmed applications. Its molecular formula is C18H26O4, with a molecular weight of 306.4. This specific capsiate product is distinguished by its 25 mg concentration and 99% purity, making it suitable for precise dosing and accurate experimentation. Capsiate is a vanilloid compound, structurally related to capsaicin, found in chili peppers. It is known for its ability to activate transient receptor potential vanilloid 1 (TRPV1) channels, which play a role in pain perception and temperature regulation. Additionally, capsiate has been shown to have thermogenic effects, potentially contributing to weight loss and metabolic rate enhancement.

• CAS Number: 205687-01-0
• Molecular Weight: 306.4
• Exact Mass: 306.18310931
• Molecular Formula: C18H26O4
• Hazard Statements:
  • H413: May cause long lasting harmful effects to aquatic life [Hazardous to the aquatic environment, long-term hazard]