Casein hydrolysate, bacteriological, 250 g

This casein hydrolysate serves as a nutrient-rich medium, providing essential amino acids for microbial growth, while its bacteriological formulation ensures a controlled environment for studying microorganisms. Whether you're working with pathogenic bacteria or beneficial microbes, our product's consistent quality guarantees reliable results.

Product Highlights

• Suitable for various laboratory settings where precise control over microbial environments is crucial.
• Provides a stable foundation for cultivating a wide range of microorganisms, including those requiring complex nutritional needs.
• Its 250 g pack size allows for flexible experimentation and minimizes waste.
• Can be used in conjunction with other media components to create customized growth conditions.
• Ideal for researchers seeking a dependable, high-quality source of casein hydrolysate.

Suitable Environments

The bacteriological nature of this casein hydrolysate makes it an excellent choice for laboratories focused on microbiology, food safety testing, and pharmaceutical development.