Prepared to meet the demands of technical research tasks, this Ready-to-Use (RTU) liquid nutrient media, Letheen Broth Modified, offers an ideal solution for general enrichment with neutralizers in microbiology. With a density of 1,035 g/cm³, it provides a suitable environment for the verification of demanding microorganisms such as Bacillus subtilis, Escherichia coli, Pseudomonas aeruginosa, Salmonella typhimurium, Staphylococcus aureus, among others. Its unique formulation, featuring beef extract, casein peptone, yeast extract, glucose, lecithin, polysorbate 80, and sodium bisulfite, ensures the necessary nutrients, vitamins, minerals, and amino acids for growth while also neutralizing common

• Category: RTU liquid nutrient media
• Melting point (mp): 0 °C
• Storage temp.: +15 to +25 °C
• Verification of: demanding microorganisms Bacillus subtilis Escherichia coli Pseudomonas aeruginosa Salmonella typhimurium Staphylococcus aureus
• Boiling point (bp): 100 °C
• Density (D): 1,035 g/cm³
• Application: General enrichment with neutralizers