Hydroxypropyl-beta-cyclodextrin [94035-02-6]

Hydroxypropyl-Beta-Cyclodextrin [94035-02-6] is a well-characterized compound belonging to the Sugars category. Its molecular formula is C105H196O56, with a molecular weight of 1375.4. This compound has a Melting Point of ≤ 1.0. As a product-specific specification, it conforms to the Structure Identity (IR). It appears as a white powder with a pH range of 5.0 - 7.5, water content ≤ 6.0%, conductivity ≤ 200 Ps/cm, and heavy metals ≤ 10. It is clear and colourless in solution, with a maximum chloride (Cl) content of 0.05%. The Hydroxypropoxy content ranges from 19.6 to 26.3, while the beta-Cyclodextrin content is ≤ 0.5. This product also meets stringent quality standards, with residue on ignition ≤ 0.2, E. Coli and Salmonella not detected, Total Aerobic Bacteria ≤ 10², Mould and Yeast ≤ 10², and Propylene oxide ≤ 0.0.

• CAS Number: 94035-02-6
• beta-Cyclodextrin: ≤ 0.5
• Molecular Weight: 1375.4
• Exact Mass: 1540.6628176
• Molecular Formula: C105H196O56
• Melting Point: ≤ 1.0
• 1,2-Propandiol: ≤ 0.5
• Appearance: White powder