SPE phases for food analysis

2991.1, Macherey-Nagel

<p>Produced for stability across temperature-sensitive applications, the Spe Polypropylene Column Chromabond ® Abc18 is a valuable addition to the SPE phases for food analysis category. This open tubular syringe-shaped column with Luer tip outlet features fully porous particles (FPP) of 45 μm and a column volume of 6 ml, filled with 500 mg of the unique ABC18 phase - a special octadecyl (C18, RP18, ODS) silica phase with ion exchange (IEX) functions. Its pore size of 60 Å ensures efficient separation while maintaining compatibility with a wide pH range of 2.0-8.0. Ideal for clean-up of acrylamide from ultra-heated starch-containing food like potato chips, French fries, crispbread, and cereals, this</p> <ul> <li><strong>Category:</strong> SPE phases for food analysis</li> <li><strong>Column type:</strong> SPE column</li> <li><strong>Surface chemistry:</strong> Special octadecyl (C 18 , RP 18 , ODS) silica phase with ion exchange (IEX) functions</li> <li><strong>Particle size:</strong> 45 µm</li> <li><strong>Column volume:</strong> 6 ml</li> <li><strong>Application Database (Macherey-Nagel):</strong> SPE HPLC</li> <li><strong>pH stability:</strong> 2,0-8,0</li> <li><strong>Recommended application(s):</strong> Clean-up of acrylamide from ultra-heated starch-containing food, such as potato chips, french fries, crispbread and cereals.</li> <li><strong>Separation principle:</strong> Special application or diverse</li> <li><strong>Column shape:</strong> Open tubular syringe-shaped column with Luer tip outlet</li> <li><strong>Filling quantity:</strong> 500 mg</li> <li><strong>Material text:</strong> Material: PP columns with PE filter elements.</li> <li><strong>Similar phases:</strong> Isolute ® M-M (multimode)</li> <li><strong>Recommended storage temperature:</strong> RT</li> <li><strong>Pore size:</strong> 60 Å</li> <li><strong>Packaging:</strong> 6 x 5 units</li> <li><strong>Phase:</strong> ABC18</li> <li><strong>Particle type:</strong> Fully porous particles (FPP)</li> </ul>