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Showing Results For: Media acc. to Ph. Eur.

Media acc. to Ph. Eur.


1E12.1, Carl Roth

MF Part: 1E12.1
MOQ: 1 - 5
£ 35.73
In Stock
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1E12.3, Carl Roth

MF Part: 1E12.3
MOQ: 1 - 5
£ 208.04
In Stock
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1E12.2, Carl Roth

MF Part: 1E12.2
MOQ: 1 - 5
£ 118.53
In Stock
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1E12.1, Carl Roth

1E12.1, Carl Roth

<p>Prepared to meet the demands of technical research tasks, our Thioglycolate Broth (100 g) falls under the category of Media acc. to Ph. Eur., making it a valuable addition to your microbiological studies. This dehydrated nutrient media contains essential growth factors such as glucose, peptone, and yeast extract, providing optimal conditions for bacterial growth. To further enhance its effectiveness, this broth includes reducing agents like sodium thioglycolate and L-cystine that help prevent the accumulation of harmful peroxides. Additionally, resazurin acts as a redox indicator, changing color based on oxidation levels. Store this broth between +15 to +25 °C, and verify its efficacy against Candida albicans, Clostridium sporogenes, Pseudomonas aeruginosa, and Staphy</p> <ul> <li><strong>Category:</strong> Media acc. to Ph. Eur.</li> <li><strong>Verification of:</strong> Candida albicans Clostridium sporogenes Pseudomonas aeruginosa Staphylococcus aureus</li> <li><strong>Storage temp.:</strong> +15 to +25 °C</li> </ul>

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1E12.3, Carl Roth

1E12.3, Carl Roth

<p>Built to deliver predictable results in synthesis routines, our Thioglycolate Broth, available in a 1 kg package, is designed according to Ph. Eur. standards. This dehydrated nutrient media for microbiology contains glucose, peptone, and yeast extract that support bacterial growth. Sodium thioglycolate and L-cystine act as reducing agents, minimizing the buildup of harmful peroxides, while resazurin functions as a redox indicator, changing color based on its oxidation state. The composition adheres to Ph. Eur., making it suitable for various verification purposes including Candida albicans, Clostridium sporogenes, Pseudomonas aeruginosa, and Staphylococcus aureus. Store this product between +15 to +25 °C for optimal performance. It&#x27;</p> <ul> <li><strong>Category:</strong> Media acc. to Ph. Eur.</li> <li><strong>Verification of:</strong> Candida albicans Clostridium sporogenes Pseudomonas aeruginosa Staphylococcus aureus</li> <li><strong>Storage temp.:</strong> +15 to +25 °C</li> </ul>

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1E12.2, Carl Roth

1E12.2, Carl Roth

<p>Prepared for use in regulated laboratory conditions, this Thioglycolate Broth (500 g) falls under the category of Dehydrated Nutrient Media for Microbiology according to Ph. Eur., available within the Life Science &gt; Microbiology section. Its composition includes glucose, peptone, and yeast extract, providing essential growth factors for bacteria. Reducing agents such as sodium thioglycolate and L-cystine are included to prevent the accumulation of peroxides that can be harmful to certain microorganisms. Additionally, resazurin acts as a redox indicator, turning pink upon oxidation and colorless upon reduction. Store this broth between +15 to +25 °C. It has been verified for Candida albicans, Clostridium sporogenes, Pseudomonas aeruginosa, and Staphylococc</p> <ul> <li><strong>Category:</strong> Media acc. to Ph. Eur.</li> <li><strong>Verification of:</strong> Candida albicans Clostridium sporogenes Pseudomonas aeruginosa Staphylococcus aureus</li> <li><strong>Storage temp.:</strong> +15 to +25 °C</li> </ul>

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