Agar-Agar, plant, 2.5 kg

Agar-Agar, Plant falls within a group of substances characterized by consistent performance as gelling agents. Its molecular formula is C18H32O18, with a molecular weight of approximately 330.34 g/mol. This polysaccharide, derived from red seaweed, is known for its ability to form stable gels upon heating. It is commonly used in the food industry for desserts and confections, as well as in pharmaceuticals for tablet binding and capsule production. This Agar-Agar, Plant, comes in a pack size of 2.5 kg, offering a high purity grade suitable for various applications.

• CAS Number: 9002-18-0