Agar-Agar, 1 kg

Agar-Agar is supplied with defined handling requirements for laboratory use. This compound, identified as a polysaccharide, has a molecular formula of C36H66O36 and a molecular weight of approximately 10,608 g/mol. Agar-Agar belongs to the class of linear polysaccharides derived from red algae. It is known for its unique gelation properties at elevated temperatures, making it an essential component in microbiology media and food industry applications. This specific product is offered as a 1 kg pack, providing a convenient quantity for various experiments and projects.

• CAS Number: 9002-18-0