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Recommended by the Harmonized Method (Ph. Eur. 6.0, 2.6.13.B) for growth of Candida albicans . The low amount of glucose supports the activation of the secondary metabolism and, subsequently, pigment formation. Sabouraud 2 % Glucose Broth acc. to Ph. Eur./USP, for microbiology Composition corresponds to Ph. Eur. and USP
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Potato Extract Glucose Agar acc. to Ph. Eur./USP, for microbiology Composition corresponds to Ph. Eur. and USP Figure: Aspergillus brasiliensis.
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Sabouraud 4 % Glucose Agar acc. to Ph. Eur./USP, ISO 11133, ISO 16212, for microbiology Composition corresponds to Ph. Eur. and USP Figure: A : Aspergillus brasiliensis. B : Candida albicans.
Product Detail
Sabouraud 4 % Glucose Agar acc. to Ph. Eur./USP, ISO 11133, ISO 16212, for microbiology Composition corresponds to Ph. Eur. and USP Figure: A : Aspergillus brasiliensis. B : Candida albicans.
Product Detail
Bengal Red Agar (with chloroamphenicol) for microbiology The addition of chloroamphenicol inhibits bacterial growth. Bengal red limits the size and the spreading of fungal colonies, so that slow-growing species are not overgrown by fast-growing ones. Figure: Aspergillus niger.
Product Detail
Potato Extract Glucose Agar acc. to Ph. Eur./USP, for microbiology Composition corresponds to Ph. Eur. and USP Figure: Aspergillus brasiliensis.
Product Detail
Sabouraud 4 % Glucose Agar acc. to Ph. Eur./USP, ISO 11133, ISO 16212, for microbiology Composition corresponds to Ph. Eur. and USP Figure: A : Aspergillus brasiliensis. B : Candida albicans.
Product Detail
Dichlorane Glycerol Agar (Base) ISO 11133, ISO 21527-2, for microbiology The addition of dichlorane, the reduction of the water content by adding glycerol, and the low pH-value inhibit bacterial growth. Figure: Saccharomyces cerevisiae.
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© 2023 Copyright. All Rights Reserved. Unit 19, Euroway House, Roydsdale Way, Bradford, BD4 6SE, UK
